Just A Pinch Seafood

HEAD COOK: Paula Todora

COMPETITION: World Seafood Championship

QUALIFYING EVENT: Just A Pinch

Not wanting to waste one single moment that life has to offer, I discovered competitive cooking in 2010. After raising 2 sons and 2 husbands, I felt it was time to discover what makes Paula Todora tick, and I haven't stopped since.

For me, it's not about winning or losing but rather about the journey to the finish line. I keep creating recipes, entering contests, making new friends along the way and life is good.
My motto? Keep it Simple-Life's complicated enough.

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