WFC News Archive for March 2017

Hormel Foods Announces Return to WFC2017

With last year’s sponsorship including discounted entry fees and even a Bro-Torch Cooking demonstration, Hormel® Chili will be looking to continue bringing fun and exciting elements to Food Sport’s biggest event.

March 31, 2017

WFC requires certification for all 2017 judges

Registration of judges for the 2017 Championships will begin March 30, with the first wave of confirmations occurring by June 30.

March 29, 2017

Rufus Teague Ready To Sauce Things Up At WFC

The World Food Championships announced today that Rufus Teague has joined the Ultimate Food Fight as a sponsor in the barbecue category and will be hosting a special challenge as part of the event’s Top 10 process.

March 28, 2017

Springer Mountain Farms Crosses the Food Sport Road to Get to the Ultimate Food Fight

WFC welcomes Springer Mountain Farms as the Official Chicken Sponsor of WFC 2017

March 23, 2017

WFC’s SANDWICH CATEGORY RAISED TO THE GOLD STANDARD

WFC proudly announced today that Red Gold Tomatoes will sponsor its 2017 Sandwich Category as they return to Orange Beach for the Ultimate Food Fight in November.

March 21, 2017

WFC 2017 Will Be Cooler Than Ever With Orion’s Return

Orion announces its WFC return with an online special for competitors

March 16, 2017

BUBBA Prepares For A Big Beach Burger Battle

WFC welcomes back one of its fan-favorite brands as the sponsor of the burger category

March 14, 2017

Cowboy Charcoal Adds Heat to Fire & Ice Series

Cowboy Charcoal announces bigger prize purse and Deep South Smoker connection to the Fire & Ice Women’s Championship Barbeque Series

March 9, 2017

Gulf Shores & Orange Beach Tourism Returns as Host of Food Sport’s Biggest Event

2017 World Food Championships scheduled for Orange Beach, Ala., Nov. 8-14

March 7, 2017

BBQ FAMILY ASSISTS WFC 2016 BBQ CHAMPION AT FINAL TABLE

“The best part of being in BBQ is that everyone is there to help you in your time of need. We hadn’t anticipated moving on into the final, so we didn’t have a clue as to what we were going to cook!"

March 3, 2017