World Food Championships News

WFC Explains X-Factor Element For 9th Annual Food Fight

After a year of delay due to the pandemic, the most anticipated and newest Food Sport feature – the X-Factor – is set to be introduced at the 9th Annual World Food Championships (WFC) in Dallas this November. The X-Factor will play a BIG part in who will win each of the event’s ten championship titles, not to mention a major portion of the $350,000 prize purse.

April 1, 2021

Registration Opens for WFC 2021 Judges and Volunteers

The leader in Food Sport, World Food Championships (WFC), just opened its Judge and Volunteer registration, allowing foodies from around the globe a chance to sink their teeth (or lend a hand) at its 9th Annual Food Fight in Dallas, Texas, this November.

March 30, 2021

Sustainable Sausage Company Becomes WFC Sandwich Sponsor

Sausage is not just for breakfast. That statement will be put to the test this year at the 9th Annual World Food Championships (WFC), thanks to long-time partner and sponsor Wampler’s Farm Sausage.

March 24, 2021

Leader In Food Sport Searches For Best Philly Cheesesteak Recipe

The leader in the Food Sport industry, World Food Championships (WFC), hosts an annual online contest, where chefs and home cooks across the nation submit their best recipes. This year, WFC –– often referred to as the “Ultimate Food Fight” –– is on the search for Philadelphias’s best philly cheesesteak recipe. The most impressive recipe will qualify the Philadelphia cook to compete at WFC’s 9th annual culinary throwdown in Dallas, where they will have the opportunity to win a piece of the event’s $350,000 prize purse.

March 22, 2021

WFC Chef Qualifier Added to Taste of Lake Murray

After a year off due to the pandemic, the leader in Food Sport, World Food Championships (WFC), is proud to announce its South Carolina Super Regional Qualifier is launching strong with additional entertainment and excitement for its May 6th event.

March 22, 2021

Leader In Food Sport Searches For Best Savannah Shrimp & Grits Recipe

The leader in the Food Sport industry, World Food Championships (WFC), hosts an annual online contest, where chefs and home cooks across the nation submit their best recipes. This year, WFC –– often referred to as the “Ultimate Food Fight” –– is on the search for Savannah, Georgia’s best shrimp and grits recipe. The most impressive recipe will qualify the Savannah cook to compete at WFC’s 9th annual culinary throwdown in Dallas, where they will have the opportunity to win a piece of the event’s $350,000 prize purse.

March 19, 2021

Leader In Food Sport Searches For Best Vermont Mac & Cheese Recipe

The leader in the Food Sport industry, World Food Championships (WFC), hosts an annual online contest, where chefs and home cooks across the nation submit their best recipes. This year, WFC –– often referred to as the “Ultimate Food Fight” –– is on the search for Vermont’s best mac & cheese recipe. The most impressive ooey, gooey mac & cheese recipe will qualify the Vermont cook to compete at WFC’s 9th annual culinary throwdown in Dallas, where they will have the opportunity to win a piece of the event’s $350,000 prize purse.

March 19, 2021

WFC’s Expands Globally With New International Qualifiers

The international appetite for American-styled culinary competitions continues to grow. In fact, the World Food Championships (WFC), the leader in the Food Sport arena, just announced it has expanded globally, thanks to the development of key relationships with event partners in different countries across Asia and Africa.

March 16, 2021

Leader in Food Sport Releases List of Top 100 Competitors

Hundreds of award-winning chefs, home cooks and competition teams are setting their sights on the 9th Annual World Food Championships (WFC), where almost 500 teams are expected to compete in Dallas, Texas, this November. Organizers of the event, often referred to as the “Ultimate Food Fight,” just released a who-to-watch list that reveals the Top 100 Competitors based on a new competitive ranking system.

March 11, 2021

WFC Modifies Its Barbecue Division’s Competition Strategy

Throughout the history of the World Food Championships (WFC), the Barbecue Championship has always been one of the biggest and most competitive categories. That’s because it typically has more teams and more grand champions than any other, and it reflects the long-standing tradition of barbecue competitions that have been around for longer than 30 years.

March 2, 2021